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About Us

Learn more about our mission and the team behind NutriFresh

Our Journey

The NutriFresh Story

NutriFresh began in 2018 when our founder, Chef Emily Chen, recognized a growing problem: people wanted to eat healthy, but lacked the time, knowledge, or resources to prepare nutritious meals consistently.

With a background in nutrition science and culinary arts, Emily assembled a team of chefs, nutritionists, and food technology experts to create a meal delivery service that would never compromise on three key principles: nutrition, taste, and sustainability.

What started as a small operation serving the Toronto area has grown into one of Canada's leading healthy meal delivery services, helping thousands of Canadians transform their eating habits and improve their overall wellbeing.

Chef Emily Chen preparing a healthy meal

What Drives Us

Our Mission & Values

The principles that guide everything we do at NutriFresh

Mission icon

Our Mission

To make nutritious, delicious food accessible to everyone, empowering people to live healthier lives without sacrificing taste or convenience.

Our Core Values

  • Nutrition First: Every meal is designed with optimal nutrition in mind, supporting your health goals.
  • Taste Matters: We believe healthy food should be delicious. Our chefs create recipes that delight the palate.
  • Sustainability: From sourcing to packaging, we make choices that minimize our environmental impact.
  • Transparency: We're open about our ingredients, nutrition facts, and business practices.
  • Inclusivity: We accommodate various dietary needs and preferences to serve our diverse community.

Join the NutriFresh Family

Experience the difference of chef-prepared, nutritionist-approved meals delivered to your door.

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Chef preparing a healthy meal